ORCHARD-TO-TABLE BRUNCH
Join The Good Food Collective for an unforgettable Orchard-to-Table Brunch
at the historic Roberta Barr Ranch, on Sunday October 11th from
11:30am-2:00pm.
This laid-back-and-lovely fundraiser for The Good Food Collective features
locally sourced, apple-inspired courses paired with cider, served in one of
Southwest Colorado’s most beautiful historic orchards.
Between courses, we’ll head into the orchard for a lively walking tour
exploring the fascinating, sometimes surprising history of apples in
Southwest Colorado, the people who grew them, the varieties that once
filled our valleys, and what this year’s missing crop can teach us about
the realities of agriculture.
And when we say lively, trust us. It will be lively.
Tickets are $150 per person and include the full multi-course brunch
experience and cider pairings. Your ticket directly supports The Good Food
Collective's work, bringing people together to build a strong and fair food
system in Southwest Colorado—where farmers, ranchers, and food businesses
thrive, and everyone has the food they need to live well.
Space is limited, so get your ticket before they're all gobbled up:
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